Friday, May 28, 2010

Fungal fantasies May fullfillment

After a long hard winter, my annual Spring time trek up to limestone country was not unsuccessful. After the false promises of the escaped specie (see last post) I had some trepidation regarding the annual morel fruitings. About two weeks ago I was delighted to come across several excellent examples of the noble fungus. I didn't find many but those I did were perfect. Sometimes quality trumps quantity. My yield after a full day in the woods? Only three, but they were all the better for their scarcity. And we enjoyed them with white wine butter sauce on our free range chicken breasts. Each bite was a symphony--although one by Webern, not Mahler-- or maybe Feldman is a better analogy. But their authenticity was beyond question--the real McCoy indeed.

I wonder if morels were ubiquitous we'd love them as much. I hear that in the mid West they harvest them by the bushel and then do outrageous, grievous harm to them in the kitchen; breaded and deep fried!!

I have, in some years, found more than a handful--maybe 20-30--but I can't say we enjoyed them any more for their abundance. On the whole, less is more.
And here come the compositional analogue....but, no, it doesn't need to be said, does it?

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